Baking is a delicate art that requires precision and practice, but relying on good old-fashioned thermometers and hygrometers can cause inaccuracies when attempting to achieve the perfect results. The slightest deviations in oven conditions can cause disaster in the form of poorly baked goods, so it is essential to have reliable temperature and humidity sensors that you can trust. At Reading Thermal, we provide commercial bakery oven temperature profiling solutions with highly accurate sensors and graphing software so that bakers can monitor the environment within their ovens at all times.
Our cutting-edge technology makes it easy to measure and adjust the temperature and humidity levels in ovens, ensuring that each product is cooked through to perfection. Not only will you know your breads and cakes are cooked evenly, but you’ll also get added consistency to guarantee delicious results every time. Plus, our systems are incredibly user-friendly and can be installed quickly with minimal disruption to your business. Control is everything, and we strive to ensure our clients can bake the perfect products with every batch they make.
The SCORPION® 2 Temperature Sensor Array
Your oven’s temperature at product level is essential to producing consistent results, and our SCORPION® 2 Temperature Sensor Array is designed to help you achieve this. With ten thermocouples attached along a bar, all your line workers need to do to get a precise profile of what your products go through in every batch is to run it through the oven.
The software then records and analyzes the data to provide an accurate temperature profile of your products, making it easier than ever before to perfect those delicate treats. It creates a side-to-side and end-to-end profile, giving you a firm understanding of how much heat is distributed across the entire conveyor, where hot zones are, where cold spots are, and how consistent the oven temperature is. This way, you’ll be able to make adjustments based on what your products need and get that perfect bake every time.
The SCORPION® 2 Digital Humidity Sensor
Moisture content determines a lot about your baked goods. Too much and they can be tough, too little and you’re left with a dry product. Controlling the levels of humidity in your ovens is what allows you to make a perfectly glossy crust, ensuring the exterior of the product is firm while the interior is soft and delicious.
Our SCORPION® 2 Digital Humidity Sensor is designed to capture real-time readings of your oven environment, allowing you to better regulate moisture levels in the air throughout your baking process. It comes with built-in Anti-Saturation technology, making it perfectly suited for accurate profiling in high humidity environments, giving your precise figures on Dew Point Temperature, Absolute Humidity, and Relative Humidity with any oven you use.
Creating a Comprehensive Thermal Profile
No thermal profile is complete if you end up measuring a single baking parameter. To ensure you’re optimizing your products, you need a comprehensive set of readings to better understand the oven’s performance, product baking profiles and energy usage.
At Reading Thermal, our technology allows you to do just that. Combining the SCORPION® 2 Temperature Sensor Array and Digital Humidity Sensor gives you an insightful overview of your baking environment. We endeavor to make commercial oven temperature and humidity sensors for baking premium products with every batch. If you’re interested in our services, call us at (610) 678-5890 Ext. 2, or contact us online for more details about our innovative products.